want to eat closer to here? KNOXVILLE LOCAL FOOD RESOURCES >> INCLUDING EAST TENNESSEE EATS : A SEASONAL CALENDAR OF LOCAL FOODS
want to learn more? ONLINE RESOURCES >>
want to read more? RECOMMENDED BOOKS >>

THE CANON OF CONTEMPORARY LITERATURE ON FOOD SYSTEMS AND FOOD PRACTICES CONTINUES TO GROW.
HERE ARE SOME BOOKS THAT I FOUND TO BE BOTH ESPECIALLY INFORMATIVE AND ENJOYABLY NARRATIVE:

Kingsolver, Barbara with Steven L. Hopp and Camille Kingsolver [2007]
Animal, Vegetable, Miracle: A YEAR OF FOOD LIFE >> VISIT THE BOOK SITE

Lappé, Anna and Bryant Terry [2006]
Grub: IDEAS FOR AN URBAN ORGANIC KITCHEN >> VISIT THE BOOK SITE

Lappé, Frances Moore and Anna Lappé [2003]
Hope’s Edge: THE NEXT DIET FOR A SMALL PLANET >> VISIT THE BOOK SITE

McKibben, Bill [2007]
Deep Economy: THE WEALTH OF COMMUNITIES AND THE DURABLE FUTURE >> VISIT THE BOOK SITE

Pollan, Michael [2008]
In Defense of Food: AN EATER'S MANIFESTO >> VISIT THE BOOK SITE

Pollan, Michael [2006]
The Omnivore's Dilemma: A NATURAL HISTORY OF FOUR MEALS >> VISIT THE BOOK SITE

Vileisis, Ann [2008]
Kitchen Literacy: HOW WE LOST KNOWLEDGE OF WHERE FOOD COMES FROM... >> VISIT THE BOOK SITE